cabbage has got to be one of my favorite vegetables----and there are hardly any calories---but ya still gotta watch how much you eat---not only is it lots of water but works other areas too---
now it does smell awful when it's cooking----I thought I knew a secret to overcoming that---maybe y'all know--please share--
I love the stalk part---don't throw it out!!
cook it and cook it some more----add lots of salt and pepper and I now only use some margarine---I used to use bacon grease---
my grandmother Queenie used to fry hers-----it is awesome that way but very rich---
oh and she always put potatoes in hers---I sometimes do and when I do---I just use the can whole potatoes----you cannot tell the difference--